What: Drinks, food, and fun discussions with other foodies like you and me
Where: Private residence*
When: Thursday, July 29 - 6:30pm
Why: Live vicariously through Bill Buford's adventures working in a first-class New York restaurant and repeated journeys to Italy to apprentice with the country's best chefs.
Cost: Club is Free!
Book can be purchased at a 15% discount at Books Inc. (Chestnut St.) with the mention of this book club
* More location details for participating book club membersBill Buford
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